Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 491.1
Total Fat 21.0 g
Saturated Fat 4.7 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 2.3 g
Cholesterol 37.4 mg
Sodium 1,209.7 mg
Potassium 50.6 mg
Total Carbohydrate 50.8 g
Dietary Fiber 4.5 g
Sugars 6.2 g
Protein 21.6 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 11.4 %
Calcium 22.9 %
Copper 3.4 %
Folate 21.4 %
Iron 18.6 %
Magnesium 2.7 %
Manganese 16.0 %
Niacin 13.8 %
Pantothenic Acid 2.1 %
Phosphorus 10.1 %
Riboflavin 13.6 %
Selenium 22.7 %
Thiamin 24.5 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BREO Turkey and Dumplings

View the full BREO Turkey and Dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BREO Turkey and Dumplings

173 calories of Flour, white, (0.38 cup)

83 calories of Shortening, Crisco, (0.75 tbsp)

69 calories of soup cream of chicken soup kroger, (2.63 oz)

53 calories of Butterball Thanksgiving Turkey Breast, (1.50 oz)

53 calories of Condiments - Cold Milled Flax by Flax, (1.50 tbsp)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

33 calories of Milk 2% Reduced Fat Milk, (0.25 cup)

1 calories of Baking Powder, (0.50 tsp)


No nutrition or calorie comments found.