Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 330.9
Total Fat 8.3 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 36.0 mg
Sodium 463.3 mg
Potassium 190.8 mg
Total Carbohydrate 58.6 g
Dietary Fiber 3.0 g
Sugars 15.4 g
Protein 6.9 g
Vitamin A 3.0 %
Vitamin B-12 1.9 %
Vitamin B-6 3.6 %
Vitamin C 1.4 %
Vitamin D 0.8 %
Vitamin E 1.2 %
Calcium 17.4 %
Copper 4.7 %
Folate 10.0 %
Iron 13.8 %
Magnesium 3.4 %
Manganese 13.3 %
Niacin 7.8 %
Pantothenic Acid 2.3 %
Phosphorus 9.4 %
Riboflavin 11.8 %
Selenium 3.4 %
Thiamin 18.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cinnamon-Raisin Oatmeal Scones (America's Test Kitchen)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cinnamon-Raisin Oatmeal Scones (America's Test Kitchen)

86 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.19 cup)

60 calories of Hershey's Cinnamon Chips, (0.75 tbsp)

57 calories of Old Fashioned Quaker Oatmeal, (0.19 cup)

56 calories of Raisins, (0.13 cup (not packed))

30 calories of Granulated Sugar, (0.04 cup)

19 calories of Half and Half Cream, (0.06 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


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