Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 321.3
Total Fat 26.9 g
Saturated Fat 3.7 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 17.0 g
Cholesterol 0.0 mg
Sodium 19.3 mg
Potassium 1,066.5 mg
Total Carbohydrate 22.5 g
Dietary Fiber 13.3 g
Sugars 0.7 g
Protein 4.4 g
Vitamin A 10.2 %
Vitamin B-12 0.0 %
Vitamin B-6 29.9 %
Vitamin C 42.9 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 3.7 %
Copper 18.0 %
Folate 42.9 %
Iron 7.6 %
Magnesium 15.3 %
Manganese 19.0 %
Niacin 18.3 %
Pantothenic Acid 27.0 %
Phosphorus 12.3 %
Riboflavin 16.4 %
Selenium 1.7 %
Thiamin 12.0 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guacamole

View the full Guacamole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guacamole

289 calories of Avocados, California (Haas), (1 fruit without skin and seeds)

22 calories of Onions, raw, (1.50 slice, large (1/4" thick))

8 calories of Red Ripe Tomatoes, (2 slice, medium (1/4" thick))

2 calories of Lime Juice, (0.25 lime yields)


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