Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 224.3
Total Fat 6.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 53.1 mg
Sodium 120.8 mg
Potassium 70.9 mg
Total Carbohydrate 40.5 g
Dietary Fiber 3.8 g
Sugars 16.8 g
Protein 4.3 g
Vitamin A 2.1 %
Vitamin B-12 2.1 %
Vitamin B-6 2.0 %
Vitamin C 4.5 %
Vitamin D 1.6 %
Vitamin E 4.7 %
Calcium 1.2 %
Copper 1.1 %
Folate 1.8 %
Iron 1.9 %
Magnesium 0.9 %
Manganese 2.9 %
Niacin 0.3 %
Pantothenic Acid 1.9 %
Phosphorus 2.6 %
Riboflavin 4.4 %
Selenium 5.8 %
Thiamin 1.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Cake

View the full Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Cake

69 calories of Whole Wheat Flour, (0.17 cup)

61 calories of Granulated Sugar, (0.08 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

24 calories of Apples, fresh with skin, (0.33 medium (2-3/4" dia) (approx 3 per lb))

18 calories of Egg, fresh, whole, raw, (0.25 large)

3 calories of Vanilla Extract, (0.08 tbsp)

3 calories of Motts unsweetened Applesauce, (0.33 oz)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Sucralose (like Splenda), (2 tsp)


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