Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 7.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 89.7 mg
Sodium 510.4 mg
Potassium 527.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.4 g
Sugars 3.5 g
Protein 31.9 g
Vitamin A 7.2 %
Vitamin B-12 10.9 %
Vitamin B-6 24.8 %
Vitamin C 6.4 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.1 %
Copper 3.5 %
Folate 2.7 %
Iron 9.6 %
Magnesium 8.2 %
Manganese 3.7 %
Niacin 27.0 %
Pantothenic Acid 8.1 %
Phosphorus 30.0 %
Riboflavin 26.1 %
Selenium 77.6 %
Thiamin 70.8 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chili Verde

View the full Pork Chili Verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chili Verde

228 calories of Pork Tenderloin, (4 oz)

26 calories of Pace Salsa Verde Hand-picked Jalapenos and Tomatoes, (3.50 tbsp)

12 calories of Cornstarch, (3.13 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.13 cup)


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