Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 231.0
Total Fat 9.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.5 g
Cholesterol 56.5 mg
Sodium 324.0 mg
Potassium 337.2 mg
Total Carbohydrate 32.8 g
Dietary Fiber 5.9 g
Sugars 1.4 g
Protein 9.2 g
Vitamin A 4.3 %
Vitamin B-12 3.7 %
Vitamin B-6 11.6 %
Vitamin C 2.1 %
Vitamin D 5.0 %
Vitamin E 2.7 %
Calcium 10.7 %
Copper 4.4 %
Folate 2.6 %
Iron 8.6 %
Magnesium 10.9 %
Manganese 41.8 %
Niacin 7.9 %
Pantothenic Acid 5.5 %
Phosphorus 19.2 %
Riboflavin 7.7 %
Selenium 7.0 %
Thiamin 10.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Bran Muffins

View the full Gluten Free Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Bran Muffins

62 calories of *Flax Seed Meal (ground flax), (1.78 tbsp)

42 calories of Raisins, (0.33 small box (1.5 oz))

26 calories of Agave Nectar (Organic, by Madhava), (0.44 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

17 calories of Rice flour, brown, (0.03 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

12 calories of *NOW 100% Pure Whey Protein Isolate (Natural) Unflavored, (0.11 serving)

11 calories of Rice Bran, (0.03 cup)

10 calories of Milk, 1%, (0.10 cup)

5 calories of Tapioca Starch, (0.13 tbsp)

4 calories of Apples, fresh with skin, (0.06 medium (2-3/4" dia) (approx 3 per lb))

4 calories of Oatmeal, Gluten Free (Cream Hill Estates), (0.01 cup)

1 calories of Cinnamon, ground, (0.06 tbsp)

1 calories of Leavening agents, baking powder, low-sodium, (0.17 tsp)

1 calories of Cloves, ground, (0.11 tsp)

1 calories of Allspice, (0.11 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.11 tsp)

0 calories of Potato Starch, (0.01 cup)

0 calories of Xanthan Gum, (0.06 tsp)


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