Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 151.2
Total Fat 5.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 16.3 mg
Sodium 334.1 mg
Potassium 77.6 mg
Total Carbohydrate 22.4 g
Dietary Fiber 0.9 g
Sugars 1.2 g
Protein 3.0 g
Vitamin A 0.6 %
Vitamin B-12 1.3 %
Vitamin B-6 0.9 %
Vitamin C 0.3 %
Vitamin D 0.5 %
Vitamin E 5.1 %
Calcium 6.8 %
Copper 2.2 %
Folate 5.4 %
Iron 6.0 %
Magnesium 1.9 %
Manganese 5.1 %
Niacin 3.2 %
Pantothenic Acid 1.6 %
Phosphorus 5.0 %
Riboflavin 6.0 %
Selenium 7.3 %
Thiamin 6.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Oatmeal Muffins

View the full Buttermilk Oatmeal Muffins Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Oatmeal Muffins

41 calories of Canola Oil, (0.33 tbsp)

36 calories of Flour, white, (0.08 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

8 calories of Buttermilk, lowfat, (0.08 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)


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