Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.1
Total Fat 3.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 8.5 mg
Sodium 102.1 mg
Potassium 629.1 mg
Total Carbohydrate 35.5 g
Dietary Fiber 10.3 g
Sugars 5.2 g
Protein 13.9 g
Vitamin A 268.5 %
Vitamin B-12 1.2 %
Vitamin B-6 14.5 %
Vitamin C 52.3 %
Vitamin D 2.0 %
Vitamin E 1.1 %
Calcium 9.9 %
Copper 8.8 %
Folate 17.3 %
Iron 11.0 %
Magnesium 16.3 %
Manganese 22.9 %
Niacin 13.2 %
Pantothenic Acid 8.2 %
Phosphorus 11.3 %
Riboflavin 8.6 %
Selenium 8.1 %
Thiamin 15.9 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Makeover: Hungry Girl's Squash Shepherd's Pie


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Makeover: Hungry Girl's Squash Shepherd's Pie

62 calories of Butternut Squash, (0.75 cup, cubes)

61 calories of tvp, texturized vegetable protein, (0.19 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

14 calories of Peas, frozen, (0.13 cup)

14 calories of Flour, white, (0.03 cup)

8 calories of beef boullion cube, (0.50 serving)

6 calories of Milk, 1%, (0.06 cup)

6 calories of Green Beans (snap), (0.17 cup)

5 calories of Mushrooms, canned, (0.08 cup)

4 calories of Carrots, cooked, (0.25 carrot)


Nutrition & Calorie Comments  

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