Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 90.9 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 0.0 mg |
Sodium | 78.9 mg |
Potassium | 183.3 mg |
Total Carbohydrate | 18.6 g |
Dietary Fiber | 2.4 g |
Sugars | 2.0 g |
Protein | 1.9 g |
Vitamin A | 4.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 72.0 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 1.9 % |
Copper | 5.9 % |
Folate | 9.1 % |
Iron | 4.1 % |
Magnesium | 4.2 % |
Manganese | 5.9 % |
Niacin | 4.2 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 3.7 % |
Riboflavin | 4.7 % |
Selenium | 5.9 % |
Thiamin | 6.9 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fruit Salsa w/ Cinnamon Chips
View the full Fruit Salsa w/ Cinnamon Chips Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fruit Salsa w/ Cinnamon Chips
52 calories of Flour Tortillas, (0.50 tortilla, medium (approx 6" dia))
19 calories of Kiwi Fruit, (0.42 fruit without skin, medium)
9 calories of Mangos, (0.08 cup, sliced)
6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))
4 calories of Strawberries, fresh, (0.08 cup, halves)
1 calories of Lime Juice, (0.08 fl oz)
0 calories of Parkay, Spray Margarine, 1 spray, (0.08 serving)
Calories per serving of Fruit Salsa w/ Cinnamon Chips
52 calories of Flour Tortillas, (0.50 tortilla, medium (approx 6" dia))
19 calories of Kiwi Fruit, (0.42 fruit without skin, medium)
9 calories of Mangos, (0.08 cup, sliced)
6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))
4 calories of Strawberries, fresh, (0.08 cup, halves)
1 calories of Lime Juice, (0.08 fl oz)
0 calories of Parkay, Spray Margarine, 1 spray, (0.08 serving)
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