Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 223.7
Total Fat 5.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 65.7 mg
Sodium 826.3 mg
Potassium 510.6 mg
Total Carbohydrate 12.1 g
Dietary Fiber 3.8 g
Sugars 2.8 g
Protein 31.0 g
Vitamin A 2.9 %
Vitamin B-12 7.2 %
Vitamin B-6 36.0 %
Vitamin C 64.3 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 3.2 %
Copper 6.4 %
Folate 4.1 %
Iron 9.8 %
Magnesium 12.0 %
Manganese 9.8 %
Niacin 69.7 %
Pantothenic Acid 10.7 %
Phosphorus 25.5 %
Riboflavin 8.0 %
Selenium 29.6 %
Thiamin 8.0 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili verde

View the full Chili verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili verde

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

23 calories of *Flax Seed Meal (ground flax), (0.67 tbsp)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Tomatillos, (56.67 grams)

16 calories of White kidney beans, (2.50 oz)

8 calories of Chicken Broth - Low Sodium - Swanson, (0.50 cup)

5 calories of Poblano Pepper, (0.17 cup)

5 calories of Onions, raw, (0.08 large)

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

1 calories of Garlic, (0.33 clove)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Jalapeno Peppers, (0.02 cup, sliced)

0 calories of *McCormick ground cumin, (0.08 tbsp)

0 calories of Morton Iodized Salt, (0.17 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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