Nutrition Facts
Servings Per Recipe: 38
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 4.0 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 30.0 mg
Sodium 232.7 mg
Potassium 84.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 2.1 g
Sugars 3.1 g
Protein 3.9 g
Vitamin A 41.9 %
Vitamin B-12 1.8 %
Vitamin B-6 0.9 %
Vitamin C 1.4 %
Vitamin D 3.0 %
Vitamin E 2.8 %
Calcium 10.6 %
Copper 0.9 %
Folate 0.8 %
Iron 2.4 %
Magnesium 1.6 %
Manganese 1.0 %
Niacin 0.4 %
Pantothenic Acid 1.5 %
Phosphorus 5.8 %
Riboflavin 2.8 %
Selenium 1.0 %
Thiamin 0.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pumpkin whole wheat pancakes

View the full pumpkin whole wheat pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pumpkin whole wheat pancakes

49 calories of Whole Wheat Flour, (0.12 cup)

25 calories of Crisco Pure Vegetable Oil, (0.21 tbsp)

10 calories of medium egg, (0.16 serving)

10 calories of Granulated Sugar, (0.63 tsp)

10 calories of Milk, nonfat, (0.12 cup)

4 calories of Pumpkin, canned, without salt, (0.05 cup)

1 calories of Baking Powder, (0.24 tsp)

0 calories of Salt, (0.04 tsp)


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