Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 353.1
Total Fat 15.6 g
Saturated Fat 9.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.8 g
Cholesterol 164.7 mg
Sodium 79.0 mg
Potassium 282.8 mg
Total Carbohydrate 49.4 g
Dietary Fiber 0.8 g
Sugars 20.2 g
Protein 5.6 g
Vitamin A 13.3 %
Vitamin B-12 8.2 %
Vitamin B-6 6.3 %
Vitamin C 2.4 %
Vitamin D 8.3 %
Vitamin E 3.0 %
Calcium 13.2 %
Copper 4.5 %
Folate 6.9 %
Iron 4.9 %
Magnesium 4.7 %
Manganese 6.9 %
Niacin 2.2 %
Pantothenic Acid 6.7 %
Phosphorus 15.2 %
Riboflavin 12.6 %
Selenium 12.3 %
Thiamin 6.8 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Pudding (not low calorie)

View the full Rice Pudding (not low calorie) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Pudding (not low calorie)

94 calories of Light Cream (coffee cream or table cream), (0.20 cup)

76 calories of Granulated Sugar, (0.10 cup)

49 calories of Raisins, (0.10 cup, packed)

33 calories of Egg Yolk, (0.60 large)

33 calories of Butter, salted, (0.02 cup)

29 calories of Cornstarch, (0.06 cup)

21 calories of White Rice, long grain, cooked, (0.10 cup)

17 calories of Milk, nonfat, (0.20 cup)

2 calories of Vanilla Extract, (0.15 tsp)

0 calories of Water, tap, (0.45 cup (8 fl oz))


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