Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 288.5
Total Fat 3.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 221.0 mg
Sodium 682.6 mg
Potassium 206.3 mg
Total Carbohydrate 31.8 g
Dietary Fiber 2.8 g
Sugars 6.0 g
Protein 30.4 g
Vitamin A 94.5 %
Vitamin B-12 28.1 %
Vitamin B-6 7.2 %
Vitamin C 45.4 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 9.9 %
Copper 10.9 %
Folate 1.1 %
Iron 28.5 %
Magnesium 9.6 %
Manganese 1.9 %
Niacin 14.7 %
Pantothenic Acid 3.9 %
Phosphorus 15.5 %
Riboflavin 2.1 %
Selenium 64.1 %
Thiamin 2.3 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Shrimp Stir Fry

View the full Easy Shrimp Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Shrimp Stir Fry

112 calories of Shrimp, cooked, (4 oz)

100 calories of Nishi Jumbo Nama Udon, (3.50 oz)

32 calories of Stop & Shop Oriental Stir Fry Vegetables, (0.63 cup)

30 calories of The Rice Road Stir Fry Sauce, (1 tbsp)

15 calories of Chang Farm Bean Sprouts, (0.50 cup)


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