Light Strawberry-Blueberry Pavlova
This pavolva (a sort of fruit-covered meringue cake) is less than 100 per decent-sized serving, but sweet and fruity. So if you're looking for a guilt-free dessert that still satisfies, look no further!
*It can also be made with sugar instead of Splenda, but this will change the nutritional info.
Also feel free to swap the berries for whatever your favorite happens to be (blackberries, raspberries, or a mix are all nice).Submitted by: MCLAREN21