Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 144.4
Total Fat 5.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.0 g
Cholesterol 18.5 mg
Sodium 244.1 mg
Potassium 216.2 mg
Total Carbohydrate 24.7 g
Dietary Fiber 5.5 g
Sugars 3.6 g
Protein 3.9 g
Vitamin A 3.7 %
Vitamin B-12 31.4 %
Vitamin B-6 32.6 %
Vitamin C 3.8 %
Vitamin D 4.5 %
Vitamin E 6.0 %
Calcium 6.7 %
Copper 4.3 %
Folate 8.7 %
Iron 9.6 %
Magnesium 9.7 %
Manganese 31.0 %
Niacin 8.0 %
Pantothenic Acid 2.6 %
Phosphorus 10.1 %
Riboflavin 11.0 %
Selenium 4.4 %
Thiamin 8.9 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Best of Bran Muffins-Jane Brody

View the full Best of Bran Muffins-Jane Brody Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Best of Bran Muffins-Jane Brody

41 calories of Whole Wheat Flour, (0.10 cup)

39 calories of Canola Oil, (0.02 cup)

20 calories of Raisins, (0.04 cup, packed)

15 calories of Kellogg's All-Bran With Extra Fiber Cereal, (0.13 cup (1 serving))

10 calories of Molasses, (0.01 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Granulated Sugar, (0.17 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.02 tsp)


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