Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 320.4
Total Fat 14.8 g
Saturated Fat 5.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.0 g
Cholesterol 100.6 mg
Sodium 180.0 mg
Potassium 637.9 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.0 g
Sugars 1.7 g
Protein 40.2 g
Vitamin A 16.8 %
Vitamin B-12 10.4 %
Vitamin B-6 29.6 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 1.6 %
Copper 6.0 %
Folate 2.1 %
Iron 10.2 %
Magnesium 8.1 %
Manganese 4.1 %
Niacin 33.1 %
Pantothenic Acid 9.0 %
Phosphorus 25.7 %
Riboflavin 22.9 %
Selenium 92.5 %
Thiamin 52.7 %
Zinc 21.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili-rub Pork Chops

View the full chili-rub Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili-rub Pork Chops

299 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (5 oz)

9 calories of Chili powder, (0.38 tbsp)

8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)

3 calories of Brown Sugar, (0.25 tsp unpacked)

2 calories of Garlic powder, (0.25 tsp)

0 calories of Cumin (ground), (0.50 tsp)


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