Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 109.8
Total Fat 6.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.1 g
Cholesterol 1.5 mg
Sodium 1,760.3 mg
Potassium 451.7 mg
Total Carbohydrate 12.3 g
Dietary Fiber 3.3 g
Sugars 1.7 g
Protein 3.6 g
Vitamin A 2.7 %
Vitamin B-12 2.2 %
Vitamin B-6 3.1 %
Vitamin C 5.2 %
Vitamin D 4.0 %
Vitamin E 3.7 %
Calcium 5.2 %
Copper 1.9 %
Folate 2.4 %
Iron 3.2 %
Magnesium 3.0 %
Manganese 4.3 %
Niacin 1.2 %
Pantothenic Acid 1.7 %
Phosphorus 5.1 %
Riboflavin 4.3 %
Selenium 3.4 %
Thiamin 2.2 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beerakaya paluposina kura

View the full Beerakaya paluposina kura Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beerakaya paluposina kura

45 calories of Olive Oil, (0.38 tbsp)

32 calories of Chinese Okra (Si Gua) - 1 large, (0.50 serving)

13 calories of Milk, 1%, (0.13 cup)

12 calories of Onions, raw, (0.19 cup, chopped)

4 calories of Mustard seed, yellow, (0.25 tsp)

2 calories of Red Ripe Tomatoes, (0.06 cup, chopped or sliced)

2 calories of Cumin seed, (0.25 tsp)

0 calories of Beans:Indian-Bengal Gram, (0.08 tbsp)

0 calories of Chilli Powder, (0.25 tsp)

0 calories of SALT, (0.25 tbsp)

0 calories of Beans:Indian-Black Gram, (0.25 tsp)


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