Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 112.0
Total Fat 9.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 2.0 mg
Sodium 166.9 mg
Potassium 293.5 mg
Total Carbohydrate 11.2 g
Dietary Fiber 3.5 g
Sugars 7.6 g
Protein 4.0 g
Vitamin A 16.4 %
Vitamin B-12 0.8 %
Vitamin B-6 8.3 %
Vitamin C 45.3 %
Vitamin D 5.0 %
Vitamin E 4.7 %
Calcium 6.6 %
Copper 7.2 %
Folate 8.9 %
Iron 5.1 %
Magnesium 5.5 %
Manganese 10.4 %
Niacin 10.5 %
Pantothenic Acid 8.3 %
Phosphorus 9.3 %
Riboflavin 10.5 %
Selenium 5.9 %
Thiamin 7.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash Vegetable Medley 1

View the full Spaghetti Squash Vegetable Medley 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash Vegetable Medley 1

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Spaghetti Squash, (0.50 cup)

18 calories of Fresh Roma Tomato (Medium), (0.50 serving)

14 calories of Peas, frozen, (0.13 cup)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)

4 calories of fresh onion, (0.06 cup)

3 calories of Kraft Fat Free Italian Salad Dressing, (0.38 tbsp)


No nutrition or calorie comments found.