Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 158.7
Total Fat 5.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 27.2 mg
Sodium 286.8 mg
Potassium 479.9 mg
Total Carbohydrate 26.9 g
Dietary Fiber 2.2 g
Sugars 0.0 g
Protein 3.2 g
Vitamin A 1.6 %
Vitamin B-12 1.2 %
Vitamin B-6 7.0 %
Vitamin C 0.2 %
Vitamin D 0.7 %
Vitamin E 2.3 %
Calcium 19.7 %
Copper 19.2 %
Folate 0.9 %
Iron 19.5 %
Magnesium 10.4 %
Manganese 29.1 %
Niacin 1.1 %
Pantothenic Acid 2.4 %
Phosphorus 3.3 %
Riboflavin 2.6 %
Selenium 7.4 %
Thiamin 0.7 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread muffins

View the full Gingerbread muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread muffins

57 calories of Whole Wheat Flour, (0.14 cup)

46 calories of Molasses, blackstrap, (0.06 cup)

19 calories of Olive Oil, (0.01 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

8 calories of Cream Cheese, (0.01 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

1 calories of Ginger, ground, (0.11 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.11 tsp)


No nutrition or calorie comments found.