Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 185.0
Total Fat 6.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.3 g
Cholesterol 34.4 mg
Sodium 464.4 mg
Potassium 38.0 mg
Total Carbohydrate 25.4 g
Dietary Fiber 0.7 g
Sugars 4.2 g
Protein 5.7 g
Vitamin A 2.5 %
Vitamin B-12 1.2 %
Vitamin B-6 1.0 %
Vitamin C 0.1 %
Vitamin D 1.0 %
Vitamin E 5.3 %
Calcium 19.1 %
Copper 2.7 %
Folate 11.9 %
Iron 9.1 %
Magnesium 2.1 %
Manganese 11.4 %
Niacin 10.8 %
Pantothenic Acid 2.2 %
Phosphorus 9.1 %
Riboflavin 10.8 %
Selenium 19.5 %
Thiamin 15.8 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Griddle Cakes

View the full Griddle Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Griddle Cakes

84 calories of Wheat flour, white, bread, enriched, (0.17 cup)

41 calories of Canola Oil, (0.33 tbsp)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

20 calories of Wheat flour, white, bread, enriched, (0.04 cup)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

8 calories of Granulated Sugar, (0.50 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.08 tsp)


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