Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 154.6
Total Fat 3.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 17.7 mg
Sodium 163.2 mg
Potassium 167.4 mg
Total Carbohydrate 29.3 g
Dietary Fiber 2.1 g
Sugars 0.5 g
Protein 2.9 g
Vitamin A 0.8 %
Vitamin B-12 1.5 %
Vitamin B-6 5.3 %
Vitamin C 2.7 %
Vitamin D 0.5 %
Vitamin E 2.9 %
Calcium 2.9 %
Copper 3.5 %
Folate 1.2 %
Iron 2.6 %
Magnesium 2.5 %
Manganese 4.0 %
Niacin 0.7 %
Pantothenic Acid 1.0 %
Phosphorus 3.0 %
Riboflavin 3.7 %
Selenium 2.3 %
Thiamin 1.4 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana-Raisin Whole Wheat Bread

View the full Banana-Raisin Whole Wheat Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana-Raisin Whole Wheat Bread

41 calories of Brown Sugar, (0.05 cup, packed)

41 calories of Whole Wheat Flour, (0.10 cup)

26 calories of Crisco Pure Vegetable Oil, (0.22 tbsp)

20 calories of Raisins, (0.04 cup, packed)

12 calories of Banana, fresh, (0.06 cup, mashed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (0.25 oz)

0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


Nutrition & Calorie Comments  

Still waiting for it to cool down, but it's risen beautifully and smells divine! Really easy to make...
Did land up using a small pot of flavoured low-fat yoghurt (smooth) as didn't have natural in the house, but have now tasted it and it's really moist and delicious - will definitely make again!