Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 182.6 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 55.0 mg |
Sodium | 912.6 mg |
Potassium | 24.9 mg |
Total Carbohydrate | 1.0 g |
Dietary Fiber | 0.2 g |
Sugars | 0.0 g |
Protein | 23.2 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.1 % |
Vitamin C | 1.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 0.7 % |
Copper | 0.7 % |
Folate | 0.1 % |
Iron | 1.5 % |
Magnesium | 0.7 % |
Manganese | 6.0 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.5 % |
Riboflavin | 0.2 % |
Selenium | 0.4 % |
Thiamin | 0.3 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rosemary Chicken
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rosemary Chicken
110 calories of Best Choice Boneless Skinless Chicken Breast (frozen), (4 oz)
60 calories of Olive Oil, (0.50 tbsp)
9 calories of White Wine, (0.13 glass (3.5 fl oz))
2 calories of Garlic, (0.50 clove)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Rosemary, (0.13 tbsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Rosemary Chicken
110 calories of Best Choice Boneless Skinless Chicken Breast (frozen), (4 oz)
60 calories of Olive Oil, (0.50 tbsp)
9 calories of White Wine, (0.13 glass (3.5 fl oz))
2 calories of Garlic, (0.50 clove)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Rosemary, (0.13 tbsp)
0 calories of Salt, (0.25 tsp)
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