Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 113.3
Total Fat 7.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.2 g
Cholesterol 2.0 mg
Sodium 90.2 mg
Potassium 461.8 mg
Total Carbohydrate 9.3 g
Dietary Fiber 3.7 g
Sugars 0.3 g
Protein 4.1 g
Vitamin A 0.9 %
Vitamin B-12 0.6 %
Vitamin B-6 17.8 %
Vitamin C 121.3 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 7.1 %
Copper 3.6 %
Folate 20.9 %
Iron 4.0 %
Magnesium 6.0 %
Manganese 13.2 %
Niacin 4.0 %
Pantothenic Acid 9.8 %
Phosphorus 8.8 %
Riboflavin 6.1 %
Selenium 2.6 %
Thiamin 6.1 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower with Lemon and Parmesan


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower with Lemon and Parmesan

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Cauliflower, raw, (0.25 head, medium (5-6" dia))

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

3 calories of Garlic, (0.75 cloves)

3 calories of Lemon Juice, (0.25 lemon yields)


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