Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 231.8 | Total Fat | 15.8 g |
---|---|
Saturated Fat | 8.1 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 4.8 g |
Cholesterol | 244.7 mg |
Sodium | 245.2 mg |
Potassium | 88.5 mg |
Total Carbohydrate | 8.0 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 14.8 g |
Vitamin A | 12.9 % | Vitamin B-12 | 12.3 % |
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Vitamin B-6 | 4.5 % |
Vitamin C | 0.0 % |
Vitamin D | 7.5 % |
Vitamin E | 3.2 % |
Calcium | 22.8 % |
Copper | 0.8 % |
Folate | 7.2 % |
Iron | 5.1 % |
Magnesium | 3.2 % |
Manganese | 0.8 % |
Niacin | 0.3 % |
Pantothenic Acid | 7.5 % |
Phosphorus | 23.4 % |
Riboflavin | 21.2 % |
Selenium | 27.6 % |
Thiamin | 2.6 % |
Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Eggs in a Basket with Cheese - Low Carb
View the full Eggs in a Basket with Cheese - Low Carb Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Eggs in a Basket with Cheese - Low Carb
114 calories of Cheddar Cheese, (0.25 cup, shredded)
72 calories of Egg, fresh, whole, raw, (1 large)
35 calories of Bread, Great Value Wheat, 1 slice, (0.50 serving)
8 calories of Butter, salted, (0.08 tbsp)
Calories per serving of Eggs in a Basket with Cheese - Low Carb
114 calories of Cheddar Cheese, (0.25 cup, shredded)
72 calories of Egg, fresh, whole, raw, (1 large)
35 calories of Bread, Great Value Wheat, 1 slice, (0.50 serving)
8 calories of Butter, salted, (0.08 tbsp)
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