Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 362.2
Total Fat 14.5 g
Saturated Fat 7.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.0 g
Cholesterol 114.9 mg
Sodium 737.4 mg
Potassium 419.9 mg
Total Carbohydrate 33.1 g
Dietary Fiber 3.5 g
Sugars 2.2 g
Protein 23.9 g
Vitamin A 15.6 %
Vitamin B-12 18.8 %
Vitamin B-6 12.5 %
Vitamin C 35.9 %
Vitamin D 9.9 %
Vitamin E 5.2 %
Calcium 28.2 %
Copper 11.3 %
Folate 17.6 %
Iron 11.0 %
Magnesium 9.0 %
Manganese 19.4 %
Niacin 14.0 %
Pantothenic Acid 12.9 %
Phosphorus 34.5 %
Riboflavin 33.1 %
Selenium 34.9 %
Thiamin 20.0 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Mushroom Noodle Casserole (6 servings)

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Mushroom Noodle Casserole (6 servings)

81 calories of Bread crumbs, dry, grated, plain, (0.19 cup)

62 calories of Cottage Cheese, 1% Milkfat, (0.38 cup (not packed))

53 calories of Swiss Cheese, (0.13 cup, shredded)

42 calories of Sour Cream, reduced fat, (0.13 cup)

42 calories of Organic Wholewheat Fusili, (12.50 gram(s))

27 calories of Egg, fresh, whole, raw, (0.38 large)

26 calories of Butter, salted, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

6 calories of Mushrooms, fresh, (1.25 large)

5 calories of Broccoli, fresh, (0.13 stalk)

5 calories of White Wine, (0.25 fl oz)

2 calories of Garlic, (0.38 cloves)

1 calories of Pepper, black, (0.19 tsp)

0 calories of Salt, (0.06 tsp)


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