Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 168.7
Total Fat 6.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.3 g
Cholesterol 55.4 mg
Sodium 389.1 mg
Potassium 95.9 mg
Total Carbohydrate 22.6 g
Dietary Fiber 2.7 g
Sugars 2.4 g
Protein 6.1 g
Vitamin A 3.4 %
Vitamin B-12 5.4 %
Vitamin B-6 1.8 %
Vitamin C 0.0 %
Vitamin D 7.6 %
Vitamin E 5.4 %
Calcium 13.1 %
Copper 0.8 %
Folate 2.1 %
Iron 2.1 %
Magnesium 1.9 %
Manganese 0.8 %
Niacin 0.3 %
Pantothenic Acid 3.3 %
Phosphorus 9.2 %
Riboflavin 8.7 %
Selenium 7.7 %
Thiamin 1.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

77 calories of Whole Wheat Flour, (0.19 cup)

40 calories of Canola Oil, (1 1tsp)

19 calories of Milk, 1%, (0.19 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Brown Sugar, (0.75 tsp packed)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.13 tsp)


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