Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 362.9
Total Fat 14.5 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.6 g
Cholesterol 18.6 mg
Sodium 856.8 mg
Potassium 433.2 mg
Total Carbohydrate 42.5 g
Dietary Fiber 11.5 g
Sugars 1.8 g
Protein 18.6 g
Vitamin A 9.6 %
Vitamin B-12 2.3 %
Vitamin B-6 10.1 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 9.5 %
Copper 26.2 %
Folate 35.5 %
Iron 23.9 %
Magnesium 18.2 %
Manganese 28.5 %
Niacin 7.0 %
Pantothenic Acid 5.2 %
Phosphorus 25.2 %
Riboflavin 13.3 %
Selenium 4.5 %
Thiamin 17.0 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BLACK BEAN-GOAT CHEESE DIP

View the full BLACK BEAN-GOAT CHEESE DIP Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BLACK BEAN-GOAT CHEESE DIP

114 calories of Beans, black, (0.50 cup)

105 calories of Goat Cheese, Soft, (1.38 oz)

98 calories of Whole Wheat Tortilla, medium (45g), (0.75 serving)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of pablano pepper, (0.06 cup)

2 calories of Scallions, raw, (0.06 cup, chopped)

1 calories of Cumin seed, (0.19 tsp)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

1 calories of Garlic, (0.25 clove)

1 calories of Pepper, black, (0.06 tbsp)

0 calories of Cilantro, raw, (0.13 tbsp)

0 calories of Salt, (0.13 tsp)


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