Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 453.2 | Total Fat | 7.9 g |
|---|---|
| Saturated Fat | 1.6 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 2.9 g |
| Cholesterol | 14.4 mg |
| Sodium | 686.4 mg |
| Potassium | 557.9 mg |
| Total Carbohydrate | 70.1 g |
| Dietary Fiber | 0.6 g |
| Sugars | 7.6 g |
| Protein | 22.2 g |
| Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 19.3 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.0 % |
| Copper | 16.5 % |
| Folate | 33.0 % |
| Iron | 21.0 % |
| Magnesium | 10.8 % |
| Manganese | 35.1 % |
| Niacin | 55.1 % |
| Pantothenic Acid | 7.6 % |
| Phosphorus | 19.8 % |
| Riboflavin | 25.7 % |
| Selenium | 35.0 % |
| Thiamin | 31.9 % |
| Zinc | 9.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in home made Thai Dinner: Rice made in chicken stock with chicken pcs
View the full home made Thai Dinner: Rice made in chicken stock with chicken pcs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of home made Thai Dinner: Rice made in chicken stock with chicken pcs
242 calories of White Rice, medium grain, (1 cup)
173 calories of Chicken stock, home-prepared, (2 cup)
39 calories of Boiled Chicken Breast 1, (0.20 serving)
Calories per serving of home made Thai Dinner: Rice made in chicken stock with chicken pcs
242 calories of White Rice, medium grain, (1 cup)
173 calories of Chicken stock, home-prepared, (2 cup)
39 calories of Boiled Chicken Breast 1, (0.20 serving)
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