Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 120.9
Total Fat 6.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 361.7 mg
Potassium 317.9 mg
Total Carbohydrate 12.7 g
Dietary Fiber 2.8 g
Sugars 7.8 g
Protein 3.0 g
Vitamin A 33.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 47.9 %
Vitamin D 0.0 %
Vitamin E 10.4 %
Calcium 3.8 %
Copper 5.4 %
Folate 1.6 %
Iron 7.7 %
Magnesium 3.3 %
Manganese 4.8 %
Niacin 4.5 %
Pantothenic Acid 0.6 %
Phosphorus 2.6 %
Riboflavin 2.8 %
Selenium 2.3 %
Thiamin 1.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinara with mushrooms

View the full Marinara with mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinara with mushrooms

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Bionature Organic Diced Tomatoes, (0.50 cup)

24 calories of Tomato Paste, (0.17 can (6 oz))

5 calories of mushroom 1 cup sliced/pieces~70 gm raw, (0.33 serving)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Fresh Garlic (1 clove = 3g), (1 gram(s))

0 calories of Salt, (0.04 tsp)


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