Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 330.4
Total Fat 5.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.5 g
Cholesterol 68.2 mg
Sodium 559.0 mg
Potassium 578.6 mg
Total Carbohydrate 40.2 g
Dietary Fiber 3.7 g
Sugars 3.6 g
Protein 32.6 g
Vitamin A 68.6 %
Vitamin B-12 7.3 %
Vitamin B-6 37.4 %
Vitamin C 18.1 %
Vitamin D 3.3 %
Vitamin E 1.8 %
Calcium 6.1 %
Copper 8.8 %
Folate 11.3 %
Iron 8.8 %
Magnesium 14.5 %
Manganese 11.4 %
Niacin 72.8 %
Pantothenic Acid 16.0 %
Phosphorus 30.5 %
Riboflavin 14.0 %
Selenium 32.3 %
Thiamin 17.0 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Vegetable Italian Rice Skillet


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Vegetable Italian Rice Skillet

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

105 calories of Rice a Roni Nature's Way Rice, (0.50 cup)

33 calories of Sweet Corn, Fresh, (0.25 cup)

19 calories of Peas and carrots, frozen, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Adobo Seasoning, (0.25 tsp)


No nutrition or calorie comments found.