Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 313.8
Total Fat 13.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 5.0 g
Cholesterol 34.0 mg
Sodium 1,830.8 mg
Potassium 184.4 mg
Total Carbohydrate 33.3 g
Dietary Fiber 6.5 g
Sugars 13.4 g
Protein 13.8 g
Vitamin A 34.4 %
Vitamin B-12 17.7 %
Vitamin B-6 7.5 %
Vitamin C 24.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 5.4 %
Copper 5.3 %
Folate 1.8 %
Iron 17.4 %
Magnesium 2.5 %
Manganese 6.7 %
Niacin 11.2 %
Pantothenic Acid 2.0 %
Phosphorus 7.6 %
Riboflavin 6.2 %
Selenium 11.4 %
Thiamin 2.4 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Beef Soup

View the full Ground Beef Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Beef Soup

128 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.80 cup)

120 calories of Ground beef, lean, (1.60 oz)

30 calories of Frozen Vegetable Soup Mix, 5 serv/16oz bag, Kroger, (0.40 cup)

20 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.40 serving)

7 calories of Soup, beef broth bouillon and consomme, canned, condensed, commercial, (0.10 can (10.5 oz))

6 calories of Onions, raw, (0.10 cup, chopped)

2 calories of Granulated Sugar, (0.10 tsp)

1 calories of Garlic, (0.30 cloves)


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