Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 498.9 | Total Fat | 23.0 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 1.7 g |
| Monounsaturated Fat | 13.8 g |
| Cholesterol | 100.9 mg |
| Sodium | 86.5 mg |
| Potassium | 1,331.2 mg |
| Total Carbohydrate | 34.5 g |
| Dietary Fiber | 5.3 g |
| Sugars | 6.1 g |
| Protein | 38.7 g |
| Vitamin A | 16.2 % | Vitamin B-12 | 53.8 % |
|---|---|
| Vitamin B-6 | 67.6 % |
| Vitamin C | 276.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 18.1 % |
| Calcium | 4.0 % |
| Copper | 19.8 % |
| Folate | 14.4 % |
| Iron | 32.0 % |
| Magnesium | 21.4 % |
| Manganese | 19.9 % |
| Niacin | 37.8 % |
| Pantothenic Acid | 13.3 % |
| Phosphorus | 40.0 % |
| Riboflavin | 27.8 % |
| Selenium | 54.3 % |
| Thiamin | 23.4 % |
| Zinc | 54.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Skillet Shish Kabob
View the full Skillet Shish Kabob Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Skillet Shish Kabob
229 calories of Beef, top sirloin, (4 oz)
119 calories of Olive Oil, (1 tbsp)
104 calories of Potato, raw, (1 cup diced)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)
Calories per serving of Skillet Shish Kabob
229 calories of Beef, top sirloin, (4 oz)
119 calories of Olive Oil, (1 tbsp)
104 calories of Potato, raw, (1 cup diced)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)
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