Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 214.7
Total Fat 5.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.8 g
Cholesterol 16.0 mg
Sodium 297.0 mg
Potassium 763.2 mg
Total Carbohydrate 28.3 g
Dietary Fiber 5.5 g
Sugars 3.1 g
Protein 10.5 g
Vitamin A 29.2 %
Vitamin B-12 6.2 %
Vitamin B-6 28.2 %
Vitamin C 47.8 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 4.7 %
Copper 12.7 %
Folate 11.3 %
Iron 15.9 %
Magnesium 12.3 %
Manganese 22.8 %
Niacin 21.1 %
Pantothenic Acid 6.8 %
Phosphorus 16.2 %
Riboflavin 12.1 %
Selenium 5.2 %
Thiamin 16.7 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Deer Stew

View the full Slow Cooker Deer Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Deer Stew

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

45 calories of Olive Oil, (0.38 tbsp)

31 calories of Venison, (0.38 steak)

26 calories of Frozen peas, (0.13 package (10 oz) yields)

11 calories of Red Wine, (0.13 glass (3.5 fl oz))

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Westpac French Cut Green Beans, frozen, (0.25 cup)

4 calories of Carrots, raw, (0.13 large (7-1/4" to 8-1/2" long))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic, (0.13 clove)

0 calories of Parsley, dried, (0.13 tbsp)


No nutrition or calorie comments found.