Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 44.2
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1.0 mg
Potassium 41.4 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.6 g
Sugars 8.7 g
Protein 0.2 g
Vitamin A 3.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.4 %
Copper 1.1 %
Folate 0.6 %
Iron 0.6 %
Magnesium 0.7 %
Manganese 4.1 %
Niacin 0.7 %
Pantothenic Acid 0.4 %
Phosphorus 0.5 %
Riboflavin 0.8 %
Selenium 0.1 %
Thiamin 0.6 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in blueberry/cherry sauce

View the full blueberry/cherry sauce Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of blueberry/cherry sauce

23 calories of Granulated Sugar, (0.03 cup)

7 calories of Blueberries, frozen (unsweetened), (0.09 cup, unthawed)

7 calories of Red Sour Cherries, (0.09 cup, without pits)

6 calories of Red Wine, (0.25 fl oz)


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