Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.6
Total Fat 8.0 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.8 g
Cholesterol 11.7 mg
Sodium 28.0 mg
Potassium 238.5 mg
Total Carbohydrate 10.1 g
Dietary Fiber 3.4 g
Sugars 0.9 g
Protein 3.0 g
Vitamin A 30.0 %
Vitamin B-12 0.1 %
Vitamin B-6 6.5 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.7 %
Copper 5.3 %
Folate 16.1 %
Iron 9.8 %
Magnesium 5.0 %
Manganese 15.2 %
Niacin 2.6 %
Pantothenic Acid 2.6 %
Phosphorus 6.6 %
Riboflavin 2.6 %
Selenium 1.9 %
Thiamin 4.9 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Lentil Soup

View the full Healthy Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Lentil Soup

39 calories of Butter, unsalted, (0.38 tbsp)

30 calories of Lentils, (0.13 cup)

30 calories of Olive Oil, (0.25 tbsp)

7 calories of Leeks, (0.13 leek)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Carrots, raw, (0.13 large (7-1/4" to 8-1/2" long))

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Curry powder, (0.13 tbsp)

1 calories of Rosemary, dried, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Marjoram, dried, (0.06 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Tumeric, (0.06 tsp)


No nutrition or calorie comments found.