Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 114.3
Total Fat 4.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 10.8 mg
Sodium 81.8 mg
Potassium 117.3 mg
Total Carbohydrate 16.4 g
Dietary Fiber 0.5 g
Sugars 4.6 g
Protein 3.0 g
Vitamin A 7.7 %
Vitamin B-12 7.1 %
Vitamin B-6 1.7 %
Vitamin C 0.0 %
Vitamin D 4.2 %
Vitamin E 1.8 %
Calcium 2.2 %
Copper 3.5 %
Folate 8.5 %
Iron 5.3 %
Magnesium 2.5 %
Manganese 5.2 %
Niacin 2.3 %
Pantothenic Acid 3.9 %
Phosphorus 4.5 %
Riboflavin 19.7 %
Selenium 11.5 %
Thiamin 7.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brownies

View the full Brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brownies

33 calories of Butter, salted, (0.02 cup)

23 calories of Flour, white, (0.05 cup)

22 calories of Brown Sugar, (0.04 cup, unpacked)

15 calories of Granulated Sugar, (0.02 cup)

11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)

2 calories of Cocoa, dry powder, unsweetened, (0.17 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.02 tsp)


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