Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 470.4
Total Fat 30.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 20.1 g
Cholesterol 0.0 mg
Sodium 32.6 mg
Potassium 593.8 mg
Total Carbohydrate 44.5 g
Dietary Fiber 6.5 g
Sugars 5.6 g
Protein 8.9 g
Vitamin A 68.3 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 118.4 %
Vitamin D 0.0 %
Vitamin E 21.7 %
Calcium 8.4 %
Copper 10.4 %
Folate 22.4 %
Iron 38.1 %
Magnesium 10.6 %
Manganese 16.1 %
Niacin 6.0 %
Pantothenic Acid 5.8 %
Phosphorus 46.2 %
Riboflavin 92.0 %
Selenium 1.4 %
Thiamin 8.7 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in QUINOA TABOULI

View the full QUINOA TABOULI Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of QUINOA TABOULI

248 calories of Olive Oil, (0.13 cup)

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

20 calories of Red Ripe Tomatoes, (1.50 plum tomato)

11 calories of Parsley, (0.50 cup)

8 calories of Cucumber (peeled), (0.25 large (8-1/4" long))

8 calories of Scallions, raw, (0.25 cup, chopped)

8 calories of Lemon Juice, (0.13 cup)

3 calories of Garlic, (0.75 cloves)

2 calories of Pepper, black, (0.13 tbsp)


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