Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 200.9
Total Fat 1.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 24.6 mg
Sodium 393.6 mg
Potassium 842.5 mg
Total Carbohydrate 32.6 g
Dietary Fiber 6.8 g
Sugars 8.6 g
Protein 14.5 g
Vitamin A 27.3 %
Vitamin B-12 2.4 %
Vitamin B-6 36.0 %
Vitamin C 176.3 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 11.1 %
Copper 10.6 %
Folate 18.1 %
Iron 10.9 %
Magnesium 12.5 %
Manganese 22.6 %
Niacin 25.5 %
Pantothenic Acid 7.7 %
Phosphorus 17.2 %
Riboflavin 9.1 %
Selenium 12.8 %
Thiamin 13.4 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Italian Vegetable Chicken

View the full Easy Italian Vegetable Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Italian Vegetable Chicken

50 calories of Onions, raw, (0.83 cup, chopped)

47 calories of PictSweet Italian Vegetables with Fettuccini (Steamables), (0.67 serving)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

31 calories of Green Peppers (bell peppers), (0.83 cup, strips)

22 calories of Celery, cooked, (0.83 cup, diced)

7 calories of Spinach & Cheese Pasta Sauce, (16.67 grams)

4 calories of Parmesan Cheese, grated, (0.17 tbsp)


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