Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 173.6 | Total Fat | 10.1 g |
---|---|
Saturated Fat | 5.5 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 95.4 mg |
Sodium | 1,054.3 mg |
Potassium | 303.6 mg |
Total Carbohydrate | 16.5 g |
Dietary Fiber | 3.6 g |
Sugars | 0.6 g |
Protein | 5.6 g |
Vitamin A | 11.7 % | Vitamin B-12 | 9.3 % |
---|---|
Vitamin B-6 | 22.9 % |
Vitamin C | 52.0 % |
Vitamin D | 4.1 % |
Vitamin E | 7.6 % |
Calcium | 5.0 % |
Copper | 4.7 % |
Folate | 13.9 % |
Iron | 6.1 % |
Magnesium | 9.1 % |
Manganese | 35.0 % |
Niacin | 7.4 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 12.6 % |
Riboflavin | 8.8 % |
Selenium | 20.8 % |
Thiamin | 8.5 % |
Zinc | 5.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cauliflower Soup
View the full Cauliflower Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cauliflower Soup
70 calories of Heavy Whipping Cream, (0.17 cup, whipped)
53 calories of Flour, whole grain, (0.13 cup)
18 calories of Egg Yolk, (0.33 large)
17 calories of Cauliflower, raw, (0.67 cup)
15 calories of Chicken Broth or Bouillon, (0.67 cup (8 fl oz))
2 calories of Promise Fat Free Margarine, (0.33 tbsp)
Calories per serving of Cauliflower Soup
70 calories of Heavy Whipping Cream, (0.17 cup, whipped)
53 calories of Flour, whole grain, (0.13 cup)
18 calories of Egg Yolk, (0.33 large)
17 calories of Cauliflower, raw, (0.67 cup)
15 calories of Chicken Broth or Bouillon, (0.67 cup (8 fl oz))
2 calories of Promise Fat Free Margarine, (0.33 tbsp)
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