Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 208.6
Total Fat 5.7 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 12.2 mg
Sodium 498.7 mg
Potassium 868.2 mg
Total Carbohydrate 34.3 g
Dietary Fiber 3.5 g
Sugars 2.8 g
Protein 6.4 g
Vitamin A 5.4 %
Vitamin B-12 2.7 %
Vitamin B-6 24.2 %
Vitamin C 24.4 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 9.8 %
Copper 9.6 %
Folate 11.5 %
Iron 10.7 %
Magnesium 12.0 %
Manganese 18.6 %
Niacin 10.8 %
Pantothenic Acid 6.7 %
Phosphorus 17.5 %
Riboflavin 8.3 %
Selenium 2.4 %
Thiamin 7.5 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Make-Ahead Twice Baked Potatos (4pts)

View the full Make-Ahead Twice Baked Potatos (4pts) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Make-Ahead Twice Baked Potatos (4pts)

139 calories of Baked Potato, with skin, (0.50 large (3" to 4-1/4" dia.)

42 calories of Light butter, (8.33 grams)

11 calories of Fat free half and half, (0.08 cup)

8 calories of Cream Cheese, Fat Free, (8.33 grams)

6 calories of Kraft 2% Shredded Cheddar Cheese, (0.02 cup)

1 calories of Pepper, black, (0.08 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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