Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 249.0
Total Fat 6.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.6 g
Cholesterol 147.3 mg
Sodium 1,454.7 mg
Potassium 1,073.1 mg
Total Carbohydrate 29.9 g
Dietary Fiber 5.7 g
Sugars 12.4 g
Protein 21.1 g
Vitamin A 25.7 %
Vitamin B-12 18.8 %
Vitamin B-6 25.1 %
Vitamin C 110.0 %
Vitamin D 0.0 %
Vitamin E 22.1 %
Calcium 7.4 %
Copper 23.6 %
Folate 9.4 %
Iron 30.6 %
Magnesium 18.2 %
Manganese 19.1 %
Niacin 23.8 %
Pantothenic Acid 11.9 %
Phosphorus 18.9 %
Riboflavin 13.1 %
Selenium 43.9 %
Thiamin 8.2 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Penne Pasta

View the full Shrimp and Penne Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Penne Pasta

78 calories of Tomato Sauce, (1 cup)

75 calories of Shrimp, cooked, (2.67 oz)

40 calories of Extra Light Olive Oil, (0.33 tbsp)

33 calories of 365 Organic Whole Wheat Penne Pasta, (0.11 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

1 calories of Garlic, (0.17 tsp)


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