Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 233.1 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 22.0 mg |
Sodium | 480.9 mg |
Potassium | 403.8 mg |
Total Carbohydrate | 21.6 g |
Dietary Fiber | 6.0 g |
Sugars | 0.9 g |
Protein | 14.6 g |
Vitamin A | 22.5 % | Vitamin B-12 | 2.7 % |
---|---|
Vitamin B-6 | 7.3 % |
Vitamin C | 27.0 % |
Vitamin D | 0.0 % |
Vitamin E | 3.3 % |
Calcium | 12.3 % |
Copper | 8.2 % |
Folate | 8.0 % |
Iron | 10.0 % |
Magnesium | 5.8 % |
Manganese | 8.9 % |
Niacin | 5.2 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 13.9 % |
Riboflavin | 8.9 % |
Selenium | 6.2 % |
Thiamin | 7.1 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco Salad w/o shell
View the full Taco Salad w/o shell Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco Salad w/o shell
85 calories of Guacamole, (2 tbsp)
40 calories of 93% Lean Ground Beef, (1 oz)
29 calories of Red Ripe Tomatoes, (8 cherry)
26 calories of Old El Paso Refried Beans - Vegetarian, (0.13 cup)
25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)
22 calories of Sour cream, fat free, (30 grams)
4 calories of Salsa, (1 tbsp)
2 calories of Iceberg Lettuce (salad), (0.25 cup, shredded or chopped)
Calories per serving of Taco Salad w/o shell
85 calories of Guacamole, (2 tbsp)
40 calories of 93% Lean Ground Beef, (1 oz)
29 calories of Red Ripe Tomatoes, (8 cherry)
26 calories of Old El Paso Refried Beans - Vegetarian, (0.13 cup)
25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)
22 calories of Sour cream, fat free, (30 grams)
4 calories of Salsa, (1 tbsp)
2 calories of Iceberg Lettuce (salad), (0.25 cup, shredded or chopped)
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