Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 261.7
Total Fat 18.3 g
Saturated Fat 9.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.3 g
Cholesterol 30.5 mg
Sodium 180.6 mg
Potassium 181.8 mg
Total Carbohydrate 15.3 g
Dietary Fiber 3.2 g
Sugars 0.4 g
Protein 10.8 g
Vitamin A 7.1 %
Vitamin B-12 9.1 %
Vitamin B-6 7.7 %
Vitamin C 4.1 %
Vitamin D 0.5 %
Vitamin E 6.1 %
Calcium 14.8 %
Copper 4.2 %
Folate 2.8 %
Iron 5.8 %
Magnesium 7.7 %
Manganese 6.1 %
Niacin 5.8 %
Pantothenic Acid 2.2 %
Phosphorus 21.0 %
Riboflavin 7.9 %
Selenium 12.4 %
Thiamin 4.2 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rolled Taco (1)

View the full Rolled Taco (1) Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rolled Taco (1)

68 calories of Cheddar Cheese, (1 cubic inch)

60 calories of Crisco Pure Vegetable Oil, (0.50 tbsp)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

42 calories of Guacamole, (1 tbsp)

29 calories of Beef, top sirloin, (0.50 oz)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

1 calories of Iceberg Lettuce (salad), (0.13 cup, shredded or chopped)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.