Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 211.5 | Total Fat | 18.7 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 13.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 12.7 mg |
| Potassium | 390.2 mg |
| Total Carbohydrate | 11.9 g |
| Dietary Fiber | 2.8 g |
| Sugars | 2.6 g |
| Protein | 1.8 g |
| Vitamin A | 22.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.2 % |
| Vitamin C | 61.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 15.3 % |
| Calcium | 3.8 % |
| Copper | 6.6 % |
| Folate | 7.1 % |
| Iron | 9.5 % |
| Magnesium | 6.4 % |
| Manganese | 36.9 % |
| Niacin | 6.1 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 4.8 % |
| Riboflavin | 5.3 % |
| Selenium | 2.2 % |
| Thiamin | 6.3 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Raw Marinara Sauce
View the full Raw Marinara Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Raw Marinara Sauce
153 calories of Olive Oil, (0.08 cup)
26 calories of Red Ripe Tomatoes, (0.67 large whole (3" dia))
8 calories of Dates, (0.33 date)
6 calories of Ginger, ground, (0.33 tbsp)
5 calories of Oregano, ground, (0.33 tbsp)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)
2 calories of Shallots, (0.33 tbsp chopped)
1 calories of Garlic, (0.33 clove)
0 calories of Basil, (1.67 leaves)
Calories per serving of Raw Marinara Sauce
153 calories of Olive Oil, (0.08 cup)
26 calories of Red Ripe Tomatoes, (0.67 large whole (3" dia))
8 calories of Dates, (0.33 date)
6 calories of Ginger, ground, (0.33 tbsp)
5 calories of Oregano, ground, (0.33 tbsp)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)
2 calories of Shallots, (0.33 tbsp chopped)
1 calories of Garlic, (0.33 clove)
0 calories of Basil, (1.67 leaves)
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