Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 92.3
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 4.9 mg
Potassium 394.7 mg
Total Carbohydrate 7.7 g
Dietary Fiber 2.7 g
Sugars 2.3 g
Protein 1.2 g
Vitamin A 33.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 13.7 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 4.2 %
Copper 7.1 %
Folate 7.5 %
Iron 6.0 %
Magnesium 8.9 %
Manganese 17.3 %
Niacin 3.5 %
Pantothenic Acid 1.8 %
Phosphorus 6.4 %
Riboflavin 3.8 %
Selenium 0.8 %
Thiamin 4.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Zucchini

View the full Sauteed Zucchini Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Zucchini

60 calories of Olive Oil, (0.50 tbsp)

22 calories of Zucchini, (0.75 cup, sliced)

6 calories of Onions, raw, (0.13 cup, sliced)

3 calories of Oregano, ground, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Basil, (0.50 tbsp)


Nutrition & Calorie Comments  

This was pretty good, but to me it needed a bit more seasoning. I'll make it again and will experiment a bit with seasonings -- maybe onion salt or Nature's Seasoning, in addition to what the recipe calls for.