Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 64.4
Total Fat 2.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 5.0 mg
Sodium 108.7 mg
Potassium 468.8 mg
Total Carbohydrate 9.1 g
Dietary Fiber 2.6 g
Sugars 1.6 g
Protein 4.0 g
Vitamin A 26.5 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 32.5 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 1.8 %
Copper 7.5 %
Folate 8.8 %
Iron 4.6 %
Magnesium 7.3 %
Manganese 13.3 %
Niacin 5.6 %
Pantothenic Acid 4.0 %
Phosphorus 6.0 %
Riboflavin 7.0 %
Selenium 1.0 %
Thiamin 7.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini/Squash Casserole

View the full Zucchini/Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini/Squash Casserole

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

25 calories of Cheese Parmasean 2 tbsp, (0.50 serving)

7 calories of Zucchini, (0.25 cup, sliced)

5 calories of Summer Squash, (0.25 cup, sliced)

2 calories of Onions, raw, (0.50 tbsp chopped)

0 calories of 1/2 capful Mrs. Dash Onion & Herb seasoning, (0.12 serving)

0 calories of Water, tap, (1 fl oz)


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