Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 176.2
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 17.7 mg
Sodium 228.8 mg
Potassium 279.0 mg
Total Carbohydrate 40.5 g
Dietary Fiber 4.3 g
Sugars 14.3 g
Protein 3.7 g
Vitamin A 2.1 %
Vitamin B-12 0.7 %
Vitamin B-6 4.6 %
Vitamin C 0.7 %
Vitamin D 0.5 %
Vitamin E 1.4 %
Calcium 10.2 %
Copper 6.9 %
Folate 1.5 %
Iron 6.0 %
Magnesium 6.0 %
Manganese 16.0 %
Niacin 2.8 %
Pantothenic Acid 2.0 %
Phosphorus 6.8 %
Riboflavin 3.7 %
Selenium 4.2 %
Thiamin 2.2 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Irish Tea and Whiskey Brack

View the full Irish Tea and Whiskey Brack Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Irish Tea and Whiskey Brack

61 calories of Whole Wheat Flour, (0.15 cup)

27 calories of Raisins, (9.17 grams)

25 calories of Brown Sugar, (0.03 cup, packed)

24 calories of Prunes, dried, (9.83 grams)

23 calories of Dates, (8 grams)

6 calories of Egg, fresh, whole, raw, (0.08 large)

6 calories of Whiskey, (0.08 fl oz)

4 calories of Molasses, blackstrap, (0.08 tbsp)

3 calories of Wheat bran, crude, (0.02 cup)

1 calories of Black Currants, (4.17 gram(s))

1 calories of Baking Powder, (0.25 tsp)

0 calories of Tea, brewed, (0.58 fl oz)

0 calories of Salt, (0.04 tsp)


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