Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 176.3
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 110.0 mg
Potassium 660.7 mg
Total Carbohydrate 36.0 g
Dietary Fiber 4.9 g
Sugars 16.3 g
Protein 5.2 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 23.3 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 2.8 %
Copper 13.5 %
Folate 17.6 %
Iron 13.0 %
Magnesium 9.0 %
Manganese 17.3 %
Niacin 7.6 %
Pantothenic Acid 3.8 %
Phosphorus 12.3 %
Riboflavin 4.7 %
Selenium 2.9 %
Thiamin 9.4 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Curried Lentils

View the full Red Curried Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Curried Lentils

74 calories of Raisins, (0.17 cup (not packed))

39 calories of Lentils, (0.17 cup)

35 calories of Red Potato, (50 grams)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

11 calories of Tomato Paste, (0.05 cup)


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