Oven-Fried Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 92.5
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.5 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 2.1 g
- Protein: 2.4 g
View full nutritional breakdown of Oven-Fried Potatoes calories by ingredient
Introduction
Low fat substitute for french fries Low fat substitute for french friesNumber of Servings: 4
Ingredients
-
2 potatoes
Cooking spray
Directions
Preheat oven to 400 F. Scrub potatoes and cut in half lengthwise, then into half-circle slices. Spray cookie sheet with cooking oil spray. Place potato slices on cookie sheet.
Bake slices 10-15 minutes, then loosen and turn. Bake until brown, another 10-15 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user PHYLWIL1.
Bake slices 10-15 minutes, then loosen and turn. Bake until brown, another 10-15 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user PHYLWIL1.
Member Ratings For This Recipe
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