salmon patties


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 252.6
  • Total Fat: 13.4 g
  • Cholesterol: 155.9 mg
  • Sodium: 193.2 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.9 g

View full nutritional breakdown of salmon patties calories by ingredient


Introduction

qiuck and easy and packed full of nutrition. qiuck and easy and packed full of nutrition.
Number of Servings: 4

Ingredients

    1 can of canned pink salmon
    2 eggs
    10 saltine crackers
    1 tbls of olive oil




Directions

mix drained salmon,eggs and crushed crackers together in a bowl and then form into patties then pan fry in skillet with the olive oil until crispy brown, then serve.

Number of Servings: 4

Recipe submitted by SparkPeople user BUTTERFLYLACE1.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    This is the way I remember my Mom making them. - 4/14/10

    Reply from BUTTERFLYLACE1 (4/15/10)
    Simple can be good! This is always the way my mom made them as well!



  • no profile photo

    O.K.
    My mom always used bread crumb. I tried it with crackers. It was ok. - 5/2/10


  • no profile photo


    This recipe sounds yummy, plan to make it today. - 4/16/10